The Dual P 54, known as the 'Pampas' Edition, is a large-scale outdoor cooking station designed for efficiency and style. Its dimensions are a full foot wider than previous models, providing ample space for grilling and entertaining. It features adjustable grill stations on either side of a central wood-burning fire cage, or brasero, which serves as the heart of the cooking experience. This fire cage not only acts as a stunning visual focal point but also generates fresh coals and embers to fuel both grilling stations, embodying the traditional Argentine method of cooking. The Pampas is particularly suitable for outdoor gatherings where mobility and versatility are preferred, making it an excellent choice for chefs and caterers aiming to serve multiple guests. The structure is built robustly, ensuring durability and stability for extensive use. Its design includes the newly introduced Gaucho dagger-in-belt logo, adding to its aesthetic appeal. In terms of pricing, the Dual P 54 is positioned at around $24,575.00, reflecting its premium build and features. Overall, it combines functionality with artistic design and is equipped for high-capacity cooking.